|Celery Salt 1 Pound Pouch $5.39|
|5-14 Pounds||10% off Regular Price|
|15-24 Pounds||15% off the Regular Price|
|25-49 Pounds||20% off the Regular Price|
|50+ Pounds||25% off the Regular Price|
Description: A mixture of ground celery seed and salt. Characteristic aroma and flavor of celery seed. *Note: Non resealable packaging.*
Ingredients: Salt, Ground Celery Seed, Not more than 2% Silicon Dioxide added to prevent caking.
Usage: Recipes for Celery Salt
Storage: Store in a cool dry place, away from heat, light, and humidity.
Nutrition Information (per 100 grams)
|Gram Weight (g)||100.00||Dietary Fiber (g)||1.76|
|Water (g)||0.97||Protein (g)||2.70|
|Calories (kcal)||59.71||Vitamin A - IU (IU)||7.77|
|Calories from Fat (kcal)||35.13||Vitamin B1 (mg)||0|
|Fat (g)||3.90||Vitamin B2 (mg)||0|
|Saturated Fat (g)||0.35||Vitamin B3 - Niacin Equiv (mg)||0.46|
|Mono Fat (g)||2.44||Vitamin C (mg)||2.54|
|Poly Fat (g)||0.57||Minerals|
|Trans Fatty Acid (g)||0.03||Calcium (mg)||285.22|
|Cholesterol (mg)||0||Iron (mg)||6.82|
|Carbohydrates (g)||6.18||Phosphorus (mg)||81.73|
|Total Sugars (g)||0.10||Potassium (mg)||209.62|
*Values are calculated from literature and are not based on actual analysis.
Ultimate Baked Chicken
Combine first 8 ingredients; add chicken and marinate overnight in refrigerator. Remove chicken from sauce and roll in crumbs; arrange in baking pan. Melt butter and spoon half oven chicken. Bake at 300 for 1 hour. Spoon on rest of margarine. Bake 45 minutes longer or until done.
Combine ingredients, cover, and shake to blend.