Description:
A medium salt level with
creamy and
cheesy
notes.
Contains: Cheddar cheese, whey,
partially hydrogenated soybean oil, maltodextrin, salt, blue cheese,
nonfat milk, parmesan cheese, cultured nonfat milk, natural and
artificial cheese flavor, citric acid, pepper, monosodium glutamate
(MSG), FD&C yellow lake #5, and #6.
Usage: Apply
topically, as desired, to hot popcorn which has been popped in oil. |
|
Nutrition Info |
(Per 3.53 oz) |
|
|
| Calories |
264 |
Dietary Fiber |
0.882 g |
| Total Fat |
11.01 g |
Protein |
10.245 g |
| Cholesterol |
0.014 g |
Iron |
0.386 mg |
| Carbohydrates |
41.076 g |
Sodium |
11710 mg |
| complex |
0.062 g |
|
|
| sugars |
21.835 g |
|
|
|