Garlic Salt Recipes
Creamy Cheese Ball
16 ounces cream cheese, room
temperature
2 cups shredded cheddar cheese
1/4 cup minced onion
1 tablespoon Worcestershire sauce
1 teaspoon lemon juice
1/8 teaspoon Spice
Barn Cayenne Pepper
1/4 teaspoon Spice Barn
Garlic Salt
Combine all ingredients in a food processor.
Process until smooth. Cover and chill. Shape into ball or log and roll in
parsley, paprika, or chopped pecans. Serve with crackers. May also be
served in a bowl as a spread.
Tomato-Cream Penne
8 ounces penne pasta, cooked and
drained
1 tablespoon olive oil
1/2 cup diced onion
2 tablespoons white wine
1 15 ounce can Pasta Ready chunky tomatoes
1/2 teaspoon Spice Barn
Garlic Salt
1/2 cup heavy cream
1 cup ripe olives, sliced
1/2 cup parmesan cheese
1/2 cup sliced green onions
Saute` onion in oil about 5 minutes. Add
wine, tomatoes, garlic salt and cream; reduce slightly. Stir in pasta and
olives. Remove from heat and stir in parmesan. Serve immediately with
green onions as a garnish.
Cabbage Slaw Dressing
1 cup oil
1/2 cup vinegar
3/4 cup ketchup
1 cup sugar
2 tablespoons lemon juice
1/2 teaspoon Spice Barn
Garlic Salt
1 1/4 teaspoons Spice Barn
Paprika
1/2 teaspoon salt
1/4 teaspoon pepper
1 onion, minced
Place all ingredients in blender except oil.
Add oil slowly until all is incorporated. Chill. Serve over shredded
cabbage.
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