Description:
This is a seasoning for your
favorite condiment!
Contains: Spices
including cinnamon, onion, malic acid, spice extractive, and less than 2%
silicon dioxide added to prevent caking.
Ketchup: Chop
and cook 8 quarts of tomatoes until soft. Strain through sieve,
pressing through as much pulp as possible. Return pulp to pan.
Add 5 1/2 tablespoons ketchup spice, 2 tablespoons salt, 1 cup sugar, 2
cups cider vinegar. Cook until thick or reduced by half.
Yield 6-7 pints.
Other hints:
Add a small amount to baked beans for added flavor.
An excellent addition to cocktail sauce.
Add some to your meat loaf for added zing.
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Bulk Quantity
| 5 Pounds |
$44.95 |
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15 Pounds |
$127.29 |
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25 Pounds |
$199.79 |
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50 Pounds |
$374.59 |
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Storage:
Store in a cool dry place, away from heat,
light, and humidity. |
