White Cheddar Cheese

  • Product
  • Nutritional
White Cheddar Cheese Popcorn Seasoning

Should be available 7/29/14. When limited stock is gone, All Orders will be held.

Plastic Shaker Jar-5 oz $5.99
Pint Container-10 oz $7.99
1 Pound Pouch Limited supply-no backorders $8.89
Quart Container-24 oz Limited supply-no backorders $14.59
3 Quart Container-69 oz Out of stock-no backorders $39.99
Bulk Quantity
5 Pounds Out of stock-no backorders $40.00
15 Pounds Out of stock-no backorders $113.40
25 Pounds Out of stock-no backorders $177.85
50 Pounds (1) Box Only Out of stock-no backorders $333.50

Contains: Dehydrated Cheeses Cheddar, Parmesan, Romano, Blue {(cultured part skim milk, salt, cheese cultures, enzymes), whey, partially hydrogenated soybean oil, buttermilk, reduced lactose whey, salt, maltodextrin, citric acid, enzymes, sodium phosphate, milk, cream cultures, lactic acid, natural flavors, sodium caseinate}, Salt, Whey, Buttermilk, Autolyzed Yeast Extract, Citric Acid, Parsley, Garlic Powder, less than 2% Calcium Silicate added to prevent caking.  

Usage: Apply topically, as desired, to hot popcorn which has been popped in oil.

Storage: Store in a cool dry place, away from heat, light, and humidity.

Nutrition Information (per 100 grams)

Basic Components
Gram Weight (g) 100 Vitamins
Water (g) 3.44 Vitamin A - IU (IU) 294.65
Ash (g) 24.55 Vitamin B1 (mg) 0.03
Calories (kcal) 387.73 Vitamin B2 (mg) 0.12
Calories from Fat (kcal) 189.29 Vitamin B3 - Niacin Equiv (mg) 0.21
Fat (g) 21.03 Vitamin C (mg) 2.1
Saturated Fat (g) 9.18 Minerals
Mono Fat (g) 9.17 Calcium (mg) 454.6
Poly Fat (g) 1.42 Iron (mg) 0.61
Trans Fatty Acid (g) 4.51 Phosphorus (mg) 177.05
Cholesterol (mg) 39.5 Potassium (mg) 755.12
Carbohydrates (g) 30.86 Sodium (mg) 8989.52
Total Sugars (g) 23.42
Dietary Fiber (g) 0.18
Protein (g) 16.15

*Values are calculated from literature and are not based on actual analysis.