1 14 inch pizza crust
8 ounces pizza sauce
8 ounces mozzarella cheese, shredded
1 package sliced pepperoni
6 ounces shredded cheddar cheese
1 cup chopped green pepper
Spice Barn Pizza Topper
Spread on pizza sauce on crust; sprinkle with mozzarella cheese. Chop pepperoni and and sprinkle over pizza; top with green pepper; sprinkle with pizza topper over entire surface lightly. Top with cheddar cheese. Bake at 425 degrees for 12 minutes or until cheeses are melted and pizza is heated through.