
| Ranch Dip & Dressing Mix 1 Pound Pouch $8.59 |
| Bulk Quantity | |
| 5-14 Pounds | 10% off Regular Price |
| 15-24 Pounds | 15% off the Regular Price |
| 25-49 Pounds | 20% off the Regular Price |
| 50+ Pounds | 25% off the Regular Price |
Description: Convenient way to prepare your own Ranch Dip and Ranch Salad Dressing.*Note: Non resealable packaging.*
Usage: Dip: Blend approximately 3-4 tablespoons mix per 1 cup sour cream and 1 cup mayonnaise. Refrigerate an hour for flavors to blend.
Dressing: Combine 6 tablespoons mix with 1 1/2 cups mayonnaise and 1 1/2 cups sour cream; add milk to desired consistency. Refrigerate an hour for flavors to blend.
Ingredients: Maltodextrin, Salt, Monosodium Glutamate, Buttermilk, Whey, Garlic, Onion, Lactic Acid, Modified Corn Starch, Spices, Citric Acid, Artificial Flavor, Parsley, Guar Gum, Less than 2% Silicon Dioxide (anticaking).
ALLERGEN INFORMATION: CONTAINS: MILK.
Contains a bioengineered food ingredient.
Storage: Store in a cool dry place, away from heat, light, and humidity.
Nutrition Information (per 100 grams)
| Basic Components | |||
| Gram Weight (g) | 100.00 | Dietary Fiber (g) | 1.84 |
| Water (g) | 5.36 | Protein (g) | 11.13 |
| Ash (g) | 21.87 | Vitamins | |
| Calories (kcal) | 290.84 | Vitamin A - IU (IU) | 46.04 |
| Calories from Fat (kcal) | 16.34 | Vitamin B1 (mg) | 0.05 |
| Fat (g) | 1.82 | Vitamin B2 (mg) | 0.18 |
| Saturated Fat (g) | 0.53 | Vitamin B3 - Niacin Equiv (mg) | 0.40 |
| Mono Fat (g) | 0.53 | Vitamin C (mg) | 2.06 |
| Poly Fat (g) | 0.20 | Minerals | |
| Trans Fatty Acid (g) | 0.24 | Calcium (mg) | 347.17 |
| Cholesterol (mg) | 1.70 | Iron (mg) | 1.15 |
| Carbohydrates (g) | 56.93 | Phosphorus (mg) | 177.87 |
| Total Sugars (g) | 14.79 | Potassium (mg) | 449.77 |
| Sodium (mg) | 7971.87 |
*Values are calculated from literature and are not based on actual analysis.